Salted Codfish (Bacalao) and Bakes (Floats, Jonny cakes)

Salted cod fish is a favorite in the Caribbean. In restaurants and bars and snackets you can find bakes stuffed with either codfish or corned beef. The Fish has been preserved in salt and most times doesn’t even need to be refrigerated. It’s so salty that it needs to be boiled several times to removedContinue reading “Salted Codfish (Bacalao) and Bakes (Floats, Jonny cakes)”